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indian tea | allam tea | indian chai recipe | adrak wali chai | ginger milk tea

Indian tea is a perfect healthy chai that is boiled with milk and specially flavored with ginger and cardamom and a mixture of aromatic herbs. This tea contains many health benefits helps to relieve the common cold, cough, or sore throat.

Course Drinks
Cuisine Indian
Keyword adrak wali chai, allam chai, allam tea, chai, ginger milk tea, ginger tea, indian chai, indian tea, milk tea
Prep Time 1 minute
Cook Time 4 minutes
Total Time 5 minutes
Servings 3

Ingredients

Ingredients for indian tea/allam chai:

  • ginger - a small piece
  • cardamom - 2
  • water - 1 glass
  • tea powder - 2 spoons
  • sugar - 1 1/2 spoon
  • milk - 1 glass

Instructions

Procedure for Indian tea/Allam chai:

  1. Take a piece of ginger peel it.

  2. Cut into small pieces and add to a tea pan.

  3. Add 2 cardamom and crush both of them.

  4. Pour a glass of water give a mix and start boiling over medium flame.

  5. Boil for 2 minutes.

  6. Add 2 spoons of tea powder and boil for a minute.

  7. Add 1 1/2 spoon of sugar and mix well.

  8. Pour a glass of boiled milk.

  9. Boil for a minute over a low flame.

  10. For strong tea boil for few more minutes otherwise switch off the fire.

  11. Filter the tea. pour into tea gasses or cups.

  12. Serve hot tea with biscuits.